2016/7/2

美食 督亚冷海鲜大头虾 Tanjung Tualang Famour Prawn

Tanjung Tualang Famour Prawn
督亚冷海鲜大头虾  


清蒸白须公 (鲶鱼) ( Steam Cat Fish)

馒头 (steamed bread)

蚵仔(啦啦)煎 ( Oyster Pan Cake)

蛋白蒸醉虾 ( Steamed prawn with egg and wine)

咸蛋炒蕨菜 ( Fried Paku Pakis with salted egg)

辣椒螃蟹 ( Chili Crab)

甜点芒果冰沙 ( Mango Dessert)

金香虾 ( Prawn in Kam Heong Style)

 龙城海鲜酒家
Lung Seng Seafood Restaurant
Tanjung Tualang ,Perak

RM 350 ( 7 person)
 
 

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